Oranges & Paella
What are the two most famous gastronomic things in Valencia? Orange and Paella of course.
Surely you have already noticed walking through the streets, oranges everywhere and the aroma of paella.
Do you know the right way to pick oranges and cook paella?
It’s time to pick your own oranges and cook paella.
One expert will teach us how to pick oranges the right way and another how to cook paella (cooking show, below).
Paella Cooking Show
A master paella maker will teach us how to make paella, the ingredients, the correct way to make it etc.. Then we can eat the same paella (There will be a vegetarian paella too). He will also teach us how to make sangria.
Did you know that Valencia started growing oranges in 1781 and Paella is actually the frying pan where paella is cooked. Paella was the food of farm workers, made in the fields with rice, and what they found in the fields (tomatoes, onions and snails, with some beans added for flavor and texture).
09:00 - Departure from Valencia
Departure by subway from Valencia (to Picassent) We will send you more details when you make your reservation
10:30 - Arrival
Upon arrival we will divide into two groups, one group will learn how to pick oranges and the other group will learn how to make sangria and then vice versa.
13:00 Paella cooking show
A Master cooking show will teach you how to make paella. and about 14:00 – 14:30 La Paella.
16:00 - 16:30
Around 16:30, we will go to the subway and return to valencia.
Todos nuestro viajes están organizado por agencia de viaje WEXCURSION, con numero de licencia. CV-m-1881-V
All our trips are organised by Travel agency, WEXCURSION, under licence number CV-m-1881-V.